Pop on the Popcorn

Nutritional Yeast "Nootch" Popcorn

Another sensational recipe from Phillippa Fern https://www.phillippafern.com 
​If you haven't heard of Nutritional Yeast it is a yeast strain used in bread making but the yeast is pasteurised to kill it off and capitalise on the nutritional benefits. Its vegan, and has protein, vitamins, antioxidants and minerals. It tastes a bit like parmesan. You can buy it from health food stores and some big supermarkets.

Nutritional Yeast "Nootch" Popcorn
Super Easy
Prep 4 minutes, cook 10 minutes
200g Popping corn
2 tbsp coconut oil
4-6 tbsp nutritional yeast
Pinch of salt

Melt the coconut oil on a medium heat in a large deep saucepan with a lid and add a few corn kernels.  When you hear them pop add the rest of the corn and cover.  Shake the pan every 15 seconds to rotate the popcorn.
Once the popping has slowed down to almost zero, remove from the heat and mix with the salt and nutritional yeast. Store in zip lock bags.  This will last up to a week.

Za'taar Popcorn

Exactly the same as above but mix in the za'taar and a pinch of salt.